Bakewell Tart

Experience the rich, traditional flavor of our Gluten Free Artisan Bakewell Tart. Handcrafted with care, this tart features a delicate almond filling layered over a sweet strawberry jam, all encased in a crisp, gluten-free pastry.It is topped with roasted almonds flakes and an apricot glaze.  Perfect for those seeking a classic dessert without gluten, it offers a satisfying balance of textures and flavors, ideal for any occasion. Available in 8 and 10 inch sizes.

Product Weights;

8 Inch Tart - 650g

Ingredients: Flour Blend (Rice, Potato, Corn), Xanthan Gum, Vegetable Oil (Palm, Rapeseed), Water, Emulsifier (E471), Eggs, Sugar, Cornflour starch, Raising Agents ; (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Xanthan Gomme, Glucose Syrup, strawberry puree, granulated sugar, citric acid, Pectin, Anthocyanin, Flavouring, Trisodium Citrate, Sugar, Almonds ground & Flaked, Almond Flavouring, Rapeseed Oil, Xanthum Gum. Allergens Highlighted